Tuesday, September 28, 2021

Steak Roll

 Ingredients

  • 1 lb of Steak of your choice
  • 1 cup of breaad cumbs
  • salt and pepper
  • 1 onion
  • 1 bunch of celery
  • 1 handful of sage

Directions

  1. Beat the steak well
  2. Season the steak with salt and pepper to your liking.
  3. Make a dressing of bread crumbs,pepper, salt, onions, and celery
  4. Fry the dressing lightly, then put it on the steak and roll it up
  5. Put it in the oven and bake for 20 minutes and Enjoy!
Source — New Orleans Cook Book
Prepared by Jewel Smith
Louisiana Anthology
September 28, 2021

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