Ingredients
- One dozen tomatoes
- Slice of bread
- Butter
- Pepper
- Salt
- 3/4 cup bread Crumbs
Directions
- Preheat oven to 350 degrees F.
- Scald and peel tomatoes.
- Batter a shallow baking dish.
- Place tender tomatoes into dish without breaking them.
- Fill extra space between the tomatoes with small pieces of buttered bread.
- Mash the remaining tomatoes, straining out all the hard parts.
- Mix mashed tomatoes with a spoonful of butter, and a small amount of salt and pepper.
- Pour mixture over the rest of the dish.
- Sprinkle bread crumbs to the top.
- Bake about 1/2 an hour.
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