Risen Muffin

Ingredients

• Half a pint of milk
• Half a pint of water
• 1 egg
• 1 yea cupful of yeast
• 2 large lumps of loaf sugar
• Flour

Directions

1. Add flour into mixing bowl.
2. Add milk and water to the bowl.
3. Add the egg and yeast.
4. Add the 2 lumps of loaf of sugar.
5. Mix all ingredients together.
6. Place in baking pan.
7. Pour the mix into the pan.
8. Set the oven to 350 and place pan in the oven.
9. Let it bake for 20 minuets or until the muffins have risen.

Source — Creole Cookery Book
Prepared by Justin Willis
Louisiana Anthology
January 8th, 2021