Friday, June 5, 2020

White Cake


Ingredients

  • One pound of powdered sugar
  • 3/4 pound of unsalted butter
  • 3/4 pound of flour 
  • 1/4 pound of corn starch
  • 15 egg whites 

Directions

  1. Whip butter into a cream 
  2. Add sugar to cream
  3. Add flour and cornstarch gradually
  4. Beat the egg whites 
  5. Add egg whites 
  6. Flavor with almonds
  7. Bake as pound cake
Prepared by Jacob Tidwell
June 5,2020

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