Ingredients
- One pound of turkey Polska Kielbasa smoked sausage
- Four large Yukon potatoes
- Two cups of green beans or broccoli
- Teaspoon of salt
- Teaspoon of pepper
- Teaspoon of paprika
- Teaspoon of garlic powder
- Teaspoon of oregano
- Teaspoon of basil
Directions
- Preheat oven to 400 degrees.
- slice the sausage into thin slices.
- Dice the potatoes into 1 inch cubes.
- Spread the sausage slices, green beans or broccoli, and potatoes onto a cooking sheet.
- Sprinkle the salt, pepper, paprika, garlic powder, oregano, and basil evenly on the baking sheet.
- Bake for 34 minutes, turning food over half way through.
- Plate and serve immediately.
Source — Elyse Reed
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