Jambalaya

Ingredients

• 1lb Mccain' sausage 
• 1 Rotisserie chicken
• 1 can of Cilantro and Lime Rotel tomatoes 
• 1 can of Beef Consumme'
• 1 can of French Onion Soup 
• 2 cups of Zatarain's Rice, uncooked 
• 1 stick of butter 

Directions

1. Slice sausage into small pieces.
2. Remove meat from chicken.
3. In 13x9 pan, combine all ingredients (except butter) and mix together. 
4. Slice and place butter on top of mixture.
5. Cover tightly with foil and bake for 1 hour at 350 degrees.
6. Remove from oven and stir.
7. Continue baking for additional 30 minutes, covered with foil.

Source — Vicki Bennett
Prepared by Trace Bennett
Louisiana Anthology
June 8, 2020