Ingredients
- 1 can of refrigerator biscuits
- 1/4 cup of sugar
- 1 Tablespoon of cinnamon
- 4 Tablespoons of butter
Directions
- Preheat the oven to 350.
- Grease a shallow baking pan with butter or cooking spray.
- Melt butter in small bowl.
- Mix together sugar and cinnamon in a small bowl.
- Open the package of biscuits and separate the individual biscuit.
- Cut each biscuit into 4 pieces.
- Take each small piece and roll into a ball.
- Take each ball and dip in melted butter.
- Roll butter covered ball into sugar/cinnamon mixture
- Place each covered ball into baking dish.
- Fit all of the donuts into the pan, they can be touching.
- Bake for 18-20 minutes.
- Let cool 5-10 minutes before serving.
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