Diet Bread

Ingredients

• 9 Eggs
• 1 lbs. of Sugar
• 14 oz. of Flour

Directions

1. Separate egg whites from egg yolks.
2. Beat yolks with a whisk until thick.
3. Mix in sugar to the egg yolks and beat till light.
4. Beat egg whites well then mix into egg yolk sugar mixture.
5. Mix flour in gradually.
6. Bake in a quick oven.

Source — Creole Cookery Book
Prepared by Sarah Flatt
Louisiana Anthology
July 10, 2021