Thursday, June 10, 2021

Chocolate Chip Waffles

Ingredients

  • 3 eggs
  • 4 cups of flour
  • 2 teaspoons of baking soda
  • 1/2 cup of milk chocolate chips 
  • 2 teaspoons of olive oil
  • 1 1/2 cup of milk
  • 2 tablespoons of sugar
  • 1/2 cup of melted butter

Directions

  1. First add the dry ingredients together, 4 cups of flour, 2 teaspoons of baking soda, and 2 tablespoons of sugar.
  2. Mix dry ingredients well.
  3. Now add 3 eggs, 1/1/2 cup of milk, and 1/2 cup of melted butter.
  4. Once separate ingredients are mixed well, begin to add the wet ingredients to the dry ingredients slowly. While mixing slowly.
  5. Add 2 teaspoons of olive oil and 1/2 cup of milk chocolate chips to the batter once mix is thoroughly mixed.
  6. Begin to the pour waffle batter into waffle griddle.
Source — Creole Cookery Book
Prepared by Austin Kubisch
Louisiana Anthology
June 10, 2021

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