Smashed Chicken Burgers

 Ingredients

• Chicken breasts 

• Green onions
• Red bell pepper 
• Brioche buns
• Guacamole 
• Shredded cheese of choice
• Sriracha 
• Salt
• Pepper 
• Garlic powder   

Directions

1. Flatten chicken and cut finely.
2. Chop the red bell pepper and onions and mix to chicken.
3. Season the chicken with salt, pepper, and garlic powder.
4. Form the chicken into patties and place on a medium to high heat pan.
5. Press down on the patty and flip whenever the edges turn a white to golden color.
6. Add shredded cheese to the patty when nearly done.
7. Toast the brioche buns.
8. Add guacamole to the bottom of the bun, place on the patty, and add Sriracha to the top. 

Prepared by Ryan Price

Louisiana Anthology
July 13, 2021