Tuesday, July 27, 2021

Cup Cake

 Ingredients

  • 3 cups flour
  • 2 cups sugar
  • 1 cup butter
  • 1 cup cream
  • 4 eggs
  • 1 teaspoon soda
  • 1 teaspoon cream of tartar

Directions

  1. Mix all above ingredients together well.
  2. Beat ingredients lightly.
  3. Bake in a moderate oven.
Source — Creole Cookery Book
Prepared by Brittney Clark
Louisiana Anthology
July 27, 2021

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