Thursday, July 22, 2021

Sweet Wafers

Ingredients

  • 6 spoonfuls [tablespoons] of white sugar
  • 6 cups of flour
  • 3 oz of butter
  • 6 eggs
  • Milk

Directions

  1. Mix the sugar, flour, butter and eggs with enough milk to make a thin batter.
  2. Preheat oven to 375° .
  3. Roll batter out on a floured surface to ⅛ inch thickness and cut using a 1 ¼ round cookie cutter.
  4. Place on a baking sheet and put into oven for 7-9 minutes or until set.
  5. Remove and let cool on a wire rack.
Source — Creole Cookery Book
Prepared by Greyson Jadwin
Louisiana Anthology
July 22, 2021

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