Mrs. Meyer's Muffins

Ingredients

• 1 quart of flour
• 3 eggs
• 1/4 lb. butter
• 2 spoonfuls of yeast
• 1/2 pint of water

Directions

1. Combine the ingredients.
2. Beat until batter is light.
3. Bake in rings.

Source — Creole Cookery Book
Prepared by Elizabeth Durbin
Louisiana Anthology
July 16, 2021