Ingredients
- 6 Sweet Potatoes
- Salt
- Pepper
- Sugar
- Spoonful of butter
- water
Directions
- Scrape sweet potatoes
- Add two spoonfuls of water
- Add two spoonfuls of salt
- Add two spoonfuls of pepper
- Add two spoonfuls of sugar
- Add two spoonfuls of butter
- Mix to consistency of paste
- Place in fireproof dish and place in the oven
Source — Cooking in Old Creole Days
Prepared by Jon White
July 11, 2017
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