Wednesday, June 6, 2018

Corn Oysters

Ingredients

  • 12 ears of corn
  • 1 cup of flour
  • 1 teaspoon of salt
  • 1 teaspoon of pepper
  • 1 egg

Directions 

  1. Stir everything together 
  2. Fry in butter 
Source —  Creole Cookery Book 
Prepared by Courteney Vicari 
June 6, 2018
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