White Chip Cranberry Cookies

White Chip Cranberry Cookies

Ingredients

- 1/3 cup butter, softened

- 1/2 cup packed brown sugar

- 1/3 cup sugar

- 1 large egg

- 1 tsp vanilla extract

- 1 1/2 cup all purpose flour

- 1/2 tsp salt

- 1/2 tsp baking soda

-3/4 cup dried cranberries

- 1/2 cup white baking chips

Directions

1. In a large bowl, beat butter and sugars together until crumbly. Beat in egg and vanilla. Combine the flour, salt and baking soda in a separate bowl. Once combined, gradually add to sugar mixture and mix well. Add cranberries and white chocolate chips.
2. Drop heaping tablespoons about 2 inches apart onto coated baking sheets. Bake at 375 for 8-10 minutes or until lightly browned.

Source- Stults' Family Recipe

Prepared by Monica Stults

Louisiana Anthology

June 10, 2019