Omurice

Ingredients:

• 2 Eggs
• 2 Tbsp Milk
• 1 cup of Rice 
• 1/2 cup of Frozen Mixed Vegetable (Carrots, peas, corn, etc.)
• 1/2 Onion
• Vegetable Oil
• Butter
• Salt
• Black Pepper
• Soy Sauce
• Ketchup
• 1 1/2 cup of Chicken or Sliced Beef

Directions:

Fried Rice

1. Chop the onions into fine pieces
2. Cut the chicken or beef into 1/2 inches small pieces
3. Heat up a non-stick pan with vegetable oil over medium high heat and saute the onions until it's soften
4. Add chicken or beef, and cook it till it isn't pink anymore
5. Add the mixed vegetables, and season with salt and black pepper
6. Add rice, and evenly spread it around the pan
7. Season with 1 tbsp of ketchup and 1 tbsp of soy sauce. Make sure everything is evenly mixed
8. Transfer fried rice onto a plate

Omelette

1. In a small bowl, whisk the 2 egg, and add 1 tbsp of milk.
2. Butter the non-stick pan 
3. Add the mixture onto a non-stick pan over medium high heat
4. Tilt pan so all of the bottom pan is covered with egg, and lower the heat 
5. Wait till the top part is mostly solid 
6. Transfer the omelette over the fried rice
7. Add ketchup on top

Source — Sharon Shih
Prepared by Sharon Shih
Louisiana Anthology

6/10/2019