Onion Soup

Ingredients

• Three medium sized onions
• 1 pint sweet milk 
• butter
• salt and pepper
• toast  

Directions

1. Fry three medium sized onions in butter, a light brown color.
2. Pour sweet milk into a granite boiler and place upon stove.
3. When it comes to a boil pour in the onions.
4. Season with butter, pepper, and salt.
5. Serve with toast.

Source — New Orleans Cook Book
Prepared by Austin Irons
Louisiana Anthology
July 18, 2022