Ingredients
- Chicken
- Fresh tomato
- Green pepper
- Onions
- Tomato paste
- Grease
- Curry powder
- Thyme
- Dry pepper
- Two pack of Knor seasoning
Directions
Tomato Stew
- Blend fresh tomatoes, green peppers , and onions together.
- Pour grease into a frying pan.
- Add sliced Onions.
- Add a cup of tomato paste and stir for 15 minutes.
- Add little salt.
- Pour blended tomatoes into mix.
- Cook for 20 minutes.
Chicken Soup
- Thaw frozen chicken in a pot with 2 cups of water.
- Add curry powder, thyme, salt, and dry pepper for seasoning.
- Add two packs of Knor seasoning for taste.
- Let cook for 35 minutes.
- Add tomato stew from frying pan onto pot with chicken soup.
- Cook for 30 minutes while continuously stirring.
- Tomato stew is ready.
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