Shrimp Alfredo

Ingredients

• One pound of medium shrimp
• One cup of mozzarella cheese
• Chopped garlic
• Chopped green onions
• Allspice
• Crushed red pepper
• Angel hair pasta
• Half can of hot rotel
• Olive oil
• Classico Sun dried tomato alfredo

Directions

1. Heat two tablespoons of olive oil with Allspice and crushed red pepper.
2. Boil water for angel hair.  Add angel hair pasta and boil until done.
3. Add shrimp on medium heat, cook for 7 to 8 minutes.
4. Add angel hair pasta.
5. A half a can of hot rotel, chopped green onions, mix well.
6. Add one cup of mozzarella cheese, parsley flakes, one half jar of Classico sun dried tomato Alfredo.
7. Mix all ingredients well and serve.

Source — Yvette Booker

Prepared by Yvette Booker
Louisiana Anthology
December 29, 2019