Famous Apple Pudding

Ingredients

• One orange or lemon
• 1/2 lb. of apples
• The yolks of 8 eggs
• 1/2 lb. of sugar
• 1/4 lb. of butter
• Nice puff paste

Directions

1. Boil until tender, 1 orange or lemon, with 1/2 lb. of apples.
2. Beat until they can be passed through a wire sieve.
3. Add the yolk of 8 eggs to the mixture.
4. Add 1/2 lb. of sugar and 1/4 lb of butter; mix all well.
5. Fill dish with mixture.
6. Place nice puff paste on the rim and bake for 1/2 an hour.

Source — Creole Cookery Book
Prepared by Catherine Young
Louisiana Anthology
December 19, 2023