Tuesday, December 17, 2019

English Rice

Ingredients

  • One to two kilograms of cooked rice
  • Five liters of milk
  • One to two kilograms of sugar
  • Seven whole eggs
  • Forty-five grams of gelatin
  • Three to four liter of whip cream
  • Some cut fruit

Directions

  1. Mix all ingredients in a bowl, stir well.
Source — La Cuisine Creole
Prepared by Robert Blewer
Louisiana Anthology
December 17, 2019

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