Ingredients
- One to two kilograms of cooked rice
- Five liters of milk
- One to two kilograms of sugar
- Seven whole eggs
- Forty-five grams of gelatin
- Three to four liter of whip cream
- Some cut fruit
Directions
- Mix all ingredients in a bowl, stir well.
Tuesday, December 17, 2019
English Rice
English Rice
Ingredients
- One to two kilograms of cooked rice
- Five liters of milk
- One to two kilograms of sugar
- Seven whole eggs
- Forty-five grams of gelatin
- Three to four liter of whip cream
- Some cut fruit
Directions
- Mix all ingredients in a bowl, stir well.
Pain Noir
Ingredients
- Two quarts of flour
- Half a cup of syrup
- Tablespoon of sugar
- Tablespoon of butter
- Small package of yeast
- Tablespoon of salt
- One cup of water
Directions
- Mix sugar and salt into flour.
- Dissolve the water into the flour mixture.
- Then add the yeast.
- Melt the butter and add to mixture.
- Add two cups of water, one cup of milk.
- Turn the mixture until the bottom of bowl is clean.
- Leave the mixture in a warm place to rise overnight.
- In the morning turn the dough two to three times and then divide into portions.
Pain Noir
Ingredients
- Two quarts of flour
- Half a cup of syrup
- Tablespoon of sugar
- Tablespoon of butter
- Small package of yeast
- Tablespoon of salt
- One cup of water
Directions
- Mix sugar and salt into flour.
- Dissolve the water into the flour mixture.
- Then add the yeast.
- Melt the butter and add to mixture.
- Add two cups of water, one cup of milk.
- Turn the mixture until the bottom of bowl is clean.
- Leave the mixture in a warm place to rise overnight.
- In the morning turn the dough two to three times and then divide into portions.
Muffins
Ingredients
- Cup of rice
- Spoonful of butter
- Cup of flower
- Tablespoon of sugar
- Half a teaspoon of salt
- Egg
- One tablespoon of baking soda diluted with sweet milk
Directions
- Mix all ingredients in a bowl.
- Beat until well mixed.
- Make dough smooth and cook in buttered molds.
Muffins
Ingredients
- Cup of rice
- Spoonful of butter
- Cup of flower
- Tablespoon of sugar
- Half a teaspoon of salt
- Egg
- One tablespoon of baking soda diluted with sweet milk
Directions
- Mix all ingredients in a bowl.
- Beat until well mixed.
- Make dough smooth and cook in buttered molds.
Light Ginger Bread
Ingredients
- 2 lbs. of flour
- 1 lb. butter
- 1/2 lb. of sugar
- 1 pt. molasses
- 6 eggs
- tsp. soda
- 1 lemon
Directions
- Combine flour, butter, sugar, molasses, and eggs
- Dissolve soda into juice of lemon
- Add mixture to flour mixture
- Add rind of lemon
- Bake in cake pans
- Add raisins and citron (optional)
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