Louisiana Anthology Cookbook
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Wednesday, June 6, 2018
Home Made Yeast Powder
Ingredients
2 lbs of cream of tartar
1 lb of baking soda
1 pint of flour
Directions
Combine tartar and baking soda.
Sift 1 tsp of mixture into 1 pint of flour at a time.
Source —
Cooking in Creole Days
Prepared by Chase Bertrand
Louisiana Anthology
June 6, 2018
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