Louisiana Anthology Cookbook

Ingredients: For the Dough: 1-1/3 cups of water 2 teaspoons of sugar 1-1/4 teaspoons of salt 2 tablespoons of olive oil 2 tablespoons of cor...

Ingredients: For the Chicken: 2-3 large boneless and skinless chicken breasts halved horizontally to make 4 4 tablespoons of flour (all purp...

  Ingredients Cup of White Rice 8oz of Diced Chicken Breast 3 Tsp Toasted Sesame oil 3 Tsp Vegetable Oil Bag of Frozen Peas and C...

  Bouille Ingredients 1 Beef Rump Salt to taste 1 Head of Garlic 1 Bell Pepper 4 Onions 4 Carrots 4 Turnips 1 Head of Celery W...

Ingredients Indian meal Cold water Salt Yeast Butter Directions Mix (as for a thick gruel) Indian meal and cold water; stir t...

Ingredients gelatine water granulated sugar lemon juice orange juice Directions To one box gelatine add one glass of water. ...

Ingredients Steak Bread crumbs Pepper Salt Onions Sage Celery Directions Beat the steak well. Make a dressing of bread cru...