Louisiana Anthology Cookbook

  Ingredients 6 Quarts of popped popcorn One pint (1/2 quart) of molasses  Equipment Large pot Large pan Spoon or stirring stick Directions ...

  Ingredients Five ounces of lemon or lime juice 1/2 a tablespoon of sugar Two and a 1/2 ounces of whiskey Handful of ice Equipment Cocktail...

  Ingredients One cup of coffee beans 1/2 pint of boiling water Cup of boiling milk Equipment Coffee grinder Coffee dripper 8 ounce mug Dire...

  Ingredients Two cups of basmati rice Three and 1/2 cups of water One tablespoon of butter Two - three teaspoons of salt  Two - three bay l...

Ingredients   4 lbs Chuck Roast  1 pack Dry Ranch Dressing Mix  1 Cup Beef Broth 1 pack Au Jus Seasoning 1 stick Butter 8 pieces Peppero...

Ingredients Steak (Tenderloin or Porterhouse is best) Salt and Pepper to taste 1/2 Cup Butter  Tomato Sauce (optional) Catsup (optional)...

Ingredients 4 Cups Flour sifted 1 Cup Butter 1 Cup Brown Sugar  1 Cup Molasses 1/2 Cup Sour Milk 1 tsp Soda 3 Eggs 1 tsp Ginger 1 tsp Sp...