Louisiana Anthology Cookbook

 Ingredients  Two cups of crushed pretzels Three fourths cup butter, melted Three tablespoons of white sugar Eight ounces of cream cheese, s...

 Ingredients  One pint of okra One pint of skinned, ripe tomatoes One onion One tablespoon of butter One tablespoon of water A pinch of salt...

 Ingredients  Three pints of flour Three eggs One pint of sugar One half teaspoon of baking soda Three forths cup of milk One tablespoon of ...

Ingredients  Three pints of cream Six ounces of powdered load sugar Two large lemons, juiced Two, twenty ounce glasses of white wine Two oun...

 Ingredients One pork roast One ranch seasoning packet One au jus seasoning One-half cup of water One stick of butter Directions Season the ...

 Ingrédients Pièce de viande ronde De sel De poivre Du lard Un morceau de piment Un morceau d’ail Trois clous de girofles De laurier Trois p...

Ingredients One pint of tomatoes One pint of water One bay leaf One-fourth teaspoon of celery seed Two tablespoons of butter Two tablespoons...