Louisiana Anthology Cookbook
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Thursday, June 10, 2021
Empanadas Argentinas
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Ingredients Dozen empanada doughs (in circles) One pound of ground beef Three onions, finely chopped Two eggs, hard-boiled 1/2 cup of green...
Empanadas Argentinas
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Ingredients Dozen empanada doughs (in circles) One pound of ground beef Three onions, finely chopped Two eggs, hard-boiled 1/2 cup of ...
Mashed and Browned
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Ingredients 1 pound of potatoes 1/4 cup of milk 4 tablespoons (half a stick) of unsalted butter 1 teaspoon of salt 1 teaspoon of pepper D...
Mashed and Browned
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Ingredients 1 pound of potatoes 1/4 cup of milk 4 tablespoons (half a stick) of unsalted butter 1 teaspoon of salt 1 teaspoon of pep...
Green Pea Soup, without Meat, for Lent
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Ingredients Two pints of green peas Two quarts of water Three onions Two heads of celery One carrot One turnip Salt One half tablespoon of ...
Green Pea Soup, without Meat, for Lent
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Ingredients Two pints of green peas Two quarts of water Three onions Two heads of celery One carrot One turnip Salt One half tablespoo...
Rice Cakes
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Ingredients One pint of rice One teacup (3/4 of a cup) of flour Two eggs, well beaten One pinch salt Milk One tablespoon butter Directions ...
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