Louisiana Anthology Cookbook
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Saturday, July 18, 2020
Potlikker (Pot Liquor)
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Ingredients Turnip greens Water One pound sliced side meat Directions First you get some turnip greens. You have to wash turnip greens many...
Potlikker (Pot Liquor)
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Ingredients Turnip greens Water One pound sliced side meat Directions First you get some turnip greens. You have to wash turnip g...
Sunday, July 5, 2020
Jambalaya
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Ingredients 1 Package of Jambalaya (Zatarains) 1 Pound of Chicken 1 Pound of Sausage 5 Cups of Water Directions Prep the chicken and sausag...
Jambalaya
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Ingredients 1 Package of Jambalaya (Zatarains) 1 Pound of Chicken 1 Pound of Sausage 5 Cups of Water Directions Prep the chi...
Cornmeal Rusk
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Ingredients 6 Cups of Cornmeal 4 Cups of Flour 2 Cups of Molasses 2 Teaspoons of Saleratus Directions Mix all ingredients together well. K...
Cornmeal Rusk
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Ingredients 6 Cups of Cornmeal 4 Cups of Flour 2 Cups of Molasses 2 Teaspoons of Saleratus Directions Mix all ingredients toge...
Roast Fowl
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Ingredients 1 Fowl 2 Tablespoons of Butter 1 Teaspoon of Pepper 1 Teaspoon of Salt Directions Clean and defeather the fowl thoroughly. Seas...
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